1863 Thanksgiving on the Farm Featuring Sarah Josepha Hale

Thrill to the aroma of the 1863 Thanksgiving on the Farm in Milton, New Hampshire. guides in period dress will giver tours of the 1780's house, 1810 Tavern, and the 1860's parlor and dining room. The table will be set as it was during 1863 with recipes from the period. Sample mincemeat pie, squash pie, gingerbread, cornbread and more! Then meet Sarah Josepha Hale, the lady editress of Lady's Godey Magazine, the most widely circulated magazine in the 1800's. She was considered the godmother of the first national day of Thanksgiving. Discover why! Stroll around outside to sample mulled cider served at the open hearth. Wagon rides and more!